Whole Wheat Oatmeal Banana Applesauce Bread
Adapted from Ambitious Kitchen
2 bananas, mashed
1/3 cup applesauce
1/3 cup honey
3/4 cup milk
1 tsp vanilla extract
1 1/2 cups whole wheat pastry flour
1 cup large flake/rolled oats
1 1/2 tsp baking powder
3/4 tsp baking soda
1/4 tsp salt
1 tsp cinnamon
Preheat oven to 350 F. Grease a loaf pan. I used a cooking spray.
In a medium bowl, mix together mashed bananas, applesauce, honey, milk, egg and vanilla extract.
In a large bowl, whisk together flour, oats, baking powder, baking soda, salt and cinnamon. Add the wet ingredients and mix until just combined. You can sprinkle some oats on top if you like.
Pour into prepared pan and bake for 55-60 minutes or until a toothpick inserted comes out clean with a few crumbs on it.