Thursday, March 26, 2015

Cheesy Jalapeno Dutch Oven Bread #GayLeaMom

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Ever since I bought my dutch oven I've been wanting to bake bread in it.  I had pinned some recipes but just never got around to it.  When I picked up a pack of Ivanhoe Monterey Jack with Red Bell and Jalapeno Peppers I knew what I was going to do with it!  I love freshly baked bread and it has been too long since I made some.  Baking bread requires a lot of time waiting for the dough to rise so a no knead Dutch Oven Bread was a perfect choice because you mix up the dough the night before, let it rise overnight and then bake the next day it in your Dutch Oven...how easy is that?

Monday, March 23, 2015

Apple and Cheddar Scones {SRC}

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Today is the day for The Secret Recipe Club reveal.  This month I was assigned Lavender and Lovage written by Karen.  Karen was born in South Africa and grew up in rural Northumbria which is in England.  Although she has lived all over the world, she currently resides in North Yorkshire and South West France.  Karen is currently writing a cookbook about British food, recipes, customs and traditions.  Browsing Karen's blog was a delight.  I absolutely love her photography.  It makes me feel like they were all taken at an old cottage somewhere.

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