Risotto Goes Wild!

Today my Spring Green Risotto is being featured on Aurora Importing: Risotto Goes Wild!

Aurora has introduced Recipideo (a recipe featured in a video under 4 minutes).  Their most recent Recipideo is for Risotto with Peas.  They use a bouillon cube and boiling water rather than the vegetable stock I used.  They also add some cognac (alcohol) which I did not do since we don't drink alcohol.  Their method cooks the risotto in 18 minutes.  Pop over to Risotto Goes Wild! to check out their Recipideo and Chocolate & Chillies being featured.

They also have a contest going on where you can win a $50 gift certificate to My Italian Cantina.  All you have to do to enter is make the Risotto with Peas.  You can add your own touches to the recipe.  Take a picture and then submit it for your chance to win!

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